Mechanical kitchen equipment
In stock | Wholesale and retail
Are intended for an intensive batch of yeast dough (humidity of 39 - 54% ) from wheat and rye flour.
Can be used in hotels, restaurants, at catering establishments and food proizvodstvakh. truktion are manageable, well look, are highly effective and silent. The Dezha and mesilny body of a testomes...
Group: Equipment mixing-intermixing
